Marks and Spencer has introduced a new £2 Cold Pressed Sea Moss shot enriched with a distinct mineral boost. The supermarket has revamped its selection of chilled beverages for 2026, featuring a lion’s mane drink and a collagen drink among the vibrant assortment, easily recognizable on shelves due to their bright colors.
The entire range has stirred excitement on social media, with shoppers enjoying taste-testing the drinks, but the sea moss shot has garnered particular interest. Beyond its eye-catching turquoise hue, the drink has sparked conversations for its unique attributes, standing out even among household cleaning products.
Sea moss is currently one of the trendiest superfoods, endorsed by various celebrities like Dua Lipa. It comes as no surprise that many individuals, including myself, have been enticed to sample the new Marks and Spencer sea moss shot priced at £2.
According to Web MD, sea moss, also known as Irish moss or red seaweed, may promote thyroid health and enhance the immune system, although research in this area is still evolving. In a creative twist on this trend, Marks and Spencer has unveiled a beverage containing coconut water, lime, ginger, and the essential sea moss.
The product description highlights that the shot is crafted from premium red algae sea moss sourced from the Irish Atlantic, offering a unique mineral blend complemented by coconut water, zesty lime, and a touch of warming ginger. Rich in iodine, vitamins C, B1, B6, and B12, this drink aims to bolster the immune system.
Personally, my curiosity about sea moss was piqued upon learning about Dua Lipa’s incorporation of it into her wellness regimen. In a video showcasing her ‘Everyday Beauty Routine’ with Vogue last year, the singer shared her morning routine, which included taking a vitamin C supplement followed by sea moss gel, albeit with a comment on its less-than-pleasant taste.
Approaching my own trial, I anticipated that the Marks and Spencer sea moss drink might not be my top choice based on flavor alone. Rather, I was intrigued to see if it could become a part of my daily routine if desired.
My verdict? Regrettably, my reaction mirrored Dua’s, despite the added ingredients. While the drink was not as salty as anticipated, it tasted precisely how one would expect sea moss to taste—unpleasant, to sum it up succinctly. However, the ginger did help improve the overall flavor to some extent.
Although I didn’t find it necessary to consume it as a shot, I took a few sips to fully assess the taste. While not enjoyable, the drink possessed a strong flavor and an unappealing consistency, even after multiple shakes.
I found the Lion’s Mane shot more palatable, as it didn’t leave a disagreeable aftertaste. Personally, I found the sea moss drink too challenging for regular consumption, but it could be worth a try for those interested in exploring sea moss’s benefits.